c. ... With this wine, as with others, the common thread linking up the activities of the winery is Sangiovese, on which Rocca bases its foundations and which, in this part of the world, demonstrates new characteristics that are different from those expressed in the Chianti Classico zone. The 2016 Morellino di Scansano Riserva has made a great leap forward in recent vintages. DISCOVER. Situated near the town of Scansano, the Morellino di Scansano DOCG produces a powerful and robust grape variety, producing a bold and full-flavored wine. The Consorzio Tutela Morellino di Scansano was founded in 1992. Drink or hold." Le Sentinelle represent one of the best qualitative expressions, in the context of Morellino di Scansano DOCG. Score - 93. Sangiovese, the backbone of Morellino, demonstrates power and elegance. Details about Morellino di Scansano DOCG, including grape varieties used, wine styles, production rules, statistics, region map, pronunciation, history, and more 2021 editions of our courses are now available! (Bruce Sanderson, winespectator.com, Oct. 15, 2019) Read More . Yes, good Sangiovese values can be found in some of the better known regions, such as Chianti, Vino Noble di Montepulciano, and even the Rosso di Montalcino DOC, but the ease of finding value in those areas cannot compare to Morellino di Scansano. What the heck is Morellino di Scansano? A wine of… The 2005 Moris Farms Morellino Di Scansano Riserva is a red wine from Morellino Di Scansano produced by Moris Farms vinified with sangiovese, merlot and cabernet sauvignon from 2005. The original DOC dates from 1978. Viticcio Morellino di Scansano 2016. Morellino di Scansano is a wine region that provides exactly that sort of QPR. The blend is 85% Sangiovese, 10% Alicante and 5% Ciliegiolo. Screen readers, content will appear above this control. Small percentages of Alicante, Merlot and Cabernet lent lushness. Today we are focused on 3 different variety for reds: Sangiovese, Cabernet Sauvignon and Ciliegiolo to produce our Morellino di Scansano DOCG, Morellino di Scansano Riserva DOCG and Ceccante, a “Toscana IGT” from Cabernet that – beyond the autochthonous ones like the Sangiovese and Ciliegiolo – can be considered the ultimate expressions of our terroir. Morellino di Scansano DOCG is a Sangiovese-based red wine from the province of Grosseto in south-west coastal Tuscany, Italy, specifically the hilly zone between the Ombrone and Albegna rivers. Sangiovese and cabernet sauvignon. Morellino di Scansano is a DOCG wine. Cheers! Sangiovese, Cabernet Sauvignon and Merlot. Località Montedonico, 58054 Scansano … The blend is 90% Sangiovese and 10% Cabernet Sauvignon, and the wine is aged in old Saffredi barrique along with larger botte. For the remaining balance, producers can choose among various indigenous or international red varieties. You now have FREE access to nearly 300,000 wine, beer and spirit reviews. Grapes: 100% Sangiovese Soil: Vineyards in the Baccinello area, 350 meters above sea level with soils rich in pebbles of alluvial origin and a prevalence of calcareous clays in the soil. The wines are based on a minimum 85% Sangiovese. The wine shows a stunning crispness and a sharp focus in this vintage. Thanks for signing up! Morellino di Scansano DOCG is an Italian red wine made in the hilly environs of the village of Scansano, GR, in the Maremma region of coastal Tuscany, which has an ancient but obscure tradition of winemaking.Morellino is the local name for the Sangiovese grape variety.Many people think that the name Morellino comes from morello (brown), the colour of the region's horses. Per rendere grande un vino la connessione principale da curare è il suo terroir, e quelli di Roccapesta lo sanno fare ottimamente. The wine became a DOCG from the 2007 vintage. Sangiovese Wine Regions ~175,000 acres worldwide (70,820 hectares) Fattoria Le Pupille 2017 Morellino di Scansano. Morellino di Scansano Morellino di Scansano DOCG. Not surprisingly, the variety accounts for over 88% of plantings. The DOCG Morellino di Scansano is primarily produced in Scansano, Manciano, Magliano in Toscana, Grosseto, Campagnatico, Semproniano and Roccalbegna. DOC Morellino di Scansano se zrodilo v roce 1978 a naše vinařství bylo jeho propagátorem. MORIONE. Drink now through 2024. Please note that there shall be a shipping charge for 4 bottles applied to this lot. Morellino di Scansano d.o.c.g. Fermentation in stainless steel vats at controlled temperature of 28-29°C, 15-18 days maceration. Le Pupille Morellino di Scansano 2018. In southern Maremma, the coastal region of Morellino di Scansano finally received DOCG status in 2006. Thirsty for more? (The Madrechiesa Morellino di Scansano Riserva 2014 is a fruity delight, made from a single vineyard of Sangiovese.) Morellino di Scansano At the southern end of Tuscany , the Sangiovese grape takes on a different name: Morellino . Score - 89. Blend of mostly sangiovese with ciliegiolo and alicante. Legend has it that the grape was given its name because the brown hue of the grapes is similar the color of the Marmmano horses of the area. Juicy to the palate, it expresses finesse and progression. The Morellino di Scansano is one of the best expression of Maremma wines. Equal to the excellent 2015. It is a sharp and zippy Morellino, carrying some tones of bitter almond and candied orange peel at the back of forest berry and wild cherry. This wine region is located in southern Tuscany, in the Maremma, around the village of Scansano. Character, warmth and immediate amiability, Morellino di Scansano unites the fragrance of Sangiovese with the power of coastal wines. Red meat and roast Sangiovese 85% alicante 15% 13,5% 10-15 Years Aromatic, … Název Morellino di Scansano pochází z přezdívky dané místnímu klonu Sangiovese, který se vyznačuje svojí charakteristikou místního teroáru a má velmi malé bobule. ... Shows good freshness and firm yet fine tannins for support on the earthy finish. Ten minutes south of Scansano along the Strada Provinciale 159, Terenzi (www.terenzi.eu) is a luscious haven of healthy vines complete with a decadent tasting room and lovingly restored apartments. 2016 Vintage. Red wine with a brilliant ruby red color, tending to garnet with aging, a fragrant, ethereal, intense, pleasant, fine aroma and a dry, warm, slightly tannic flavor. The heart of Maremma in one bottle. Morellino Di Scansano Riserva Le Sentinelle Mantellassi. 2018 Red meats,aperitifs Sangiovese 90% syrah 5% Merlot 5% 13,5% alcohol 5-10 Years Fruity Fresh, Harmonious 16° degrees Horizontally, in … Le Pupille 1997 Morellino Di Scansano Riserva 2x150cl Sangiovese dominant blend from the Maremma district of Tuscany; matured for a minimum period of 12 months in oak barrels. Fresh cherry nose, followed by ju Cecchi, Morellino di Scansano, Morellino di Scansano, 2019 - Decanter In the mouth the f. DESCRIPTION The ruby red colour is intense and revived by slight purple reflections, which exalt its shine. It’s actually Sangiovese from the Maremma region of Tuscany. These span across some of the many hills of the Farm, in the tuffaceous and calcareous soils with an ampelographic base consisting mainly of Sangiovese grapes, and secondly from Alicante, Cabernet Sauvignon, Morellino, Merlot, Canaiolo Nero, Malvasia Nera, … … Chef Charles Draghi of Erbaluce recently hosted several wine makers from the Morellino Di Scansano DOCG for a small, informal wine luncheon. Drink or hold. The wine is fermented in steel tank, aged in oak barrels for 6 to 9 months and in bottle for a further 3 months. 85% Sangiovese and 15% Merlot from Morellino di Scansano, Tuscany, Italy . Sangiovese must make up at least 85% of any Morellino di Scansano wine, with up to 100% Sangiovese permitted. Chianti producer Cecchi makes this unoaked Sangiovese from its Val del Rose estate in Maremma. This is hill country throughout, still quite wild in spots. To those in the know, this wine is defined as an excellent expression of the Sangiovese, the principal red grape of the Tuscan region, which grows exceedingly well in this territory. Perfect for roasts, braised meats, grilled meats and stews. The wine spends 6 months in 500-litre French durmast oak casks and another 4 months in bottle before release. Typical of Sangiovese: they all evolve in interesting balsamic aromas and slight notes of sweet spices emerge. The wine Morellino di Scansano is a red with a strong territorial identity that stands out for its caressing, etheric notes of fresh red berries. It's complex with a cherry, light chocolate and walnut aftertaste. It was originally granted DOC status back in 1978 and upgraded to DOCG in 2007. Vino Nobile di Montepulciano, Prugnolo Gentile, Sangiovese Grosso, Brunello di Montalcino, Nielluccio, Rosso di Montepulciano, Morellino, Rosso di Montalcino, Montefalco Rosso, Chianti, Morellino di Scansano. This version by Cecchi is the kind of red wine you want to open after arising at 5am to get to Palermo in time for a 8am airplane, then enduring a 6-hour layover in Rome stretched out by flight delays. Scansano – the name of the major town of the Morellino appellation – lies further west, and the Morellino zone (Morellino is the local name for Sangiovese) extends almost to the sea, taking in even parts of the coastal Grosseto township. 4 of 5 points is the average score of this red according to Drinks&Co users. (jamessuckling.com, Nov. 7, 2019) Read More . Morellino di Scansano DOCG: taste a classic Tuscan red wine, fresh and elegant product with all the quality that distinguishes the Terenzi family. They produce a small quantity of Morellino di Scansano DOCG, using the traditional blend of 95% Sangiovese and 5% Alicante. Morellino di Scansano. Morellino di Scansano DOCG Wine. – James Suckling (November 2019) 93 Points: "The 2016 Morellino di Scansano Riserva has made a great leap forward in recent vintages. Morellino Di Scansano Moris Farms. The blend is 90% Sangiovese and 10% Cabernet Sauvignon, and the wine is aged in old Saffredi barrique along with larger botte. Il Morellino di Scansano "Roccapesta" di Roccapesta è un vino che ha nel cuore il vitigno che più rappresenta il territorio toscano, di cui è anche un brillante interprete, ovvero il Sangiovese. Maremma, the coastal area of Southern Tuscany, is revealing its great potential for producing fine wines, and “I Massi” di Mandorlaia makes the case. 90 Points, Monica Larner, Robert Parker's Wine Advocate: "The 2018 Morellino di Scansano shows nice freshness and very decisive primary fruit. Bulk Buy worthy Sangiovese, the Doga Delle Clavule Morellino di Scansano DOCG. Morellino is the local name for the variety of Sangiovese that grows there. The olfactory impact of this wine is focused on an intense note of ripened cherry that leaves room for an elegant perception of spices. ... this label embodies all the organoleptic qualities of the Sangiovese Grosso BBS 11.

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